{"id":1780,"date":"2009-01-24T20:34:09","date_gmt":"2009-01-24T19:34:09","guid":{"rendered":"https:\/\/connis-kleine-welt.de\/wp\/?p=1780"},"modified":"2011-01-18T14:08:17","modified_gmt":"2011-01-18T13:08:17","slug":"gebackene-kasekartoffeln-mit-krauterpesto","status":"publish","type":"post","link":"https:\/\/connis-kleine-welt.de\/wp\/?p=1780","title":{"rendered":"Gebackene K\u00e4sekartoffeln mit Kr\u00e4uterpesto"},"content":{"rendered":"<div id='gallery-1' class='gallery galleryid-1780 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon '>\n\t\t\t\t<a href='https:\/\/connis-kleine-welt.de\/wp\/wp-content\/uploads\/2009\/01\/kartoffel1.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"1\" height=\"1\" src=\"https:\/\/connis-kleine-welt.de\/wp\/wp-content\/uploads\/2009\/01\/kartoffel1.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon '>\n\t\t\t\t<a href='https:\/\/connis-kleine-welt.de\/wp\/wp-content\/uploads\/2009\/01\/kartoffel2.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"1\" height=\"1\" src=\"https:\/\/connis-kleine-welt.de\/wp\/wp-content\/uploads\/2009\/01\/kartoffel2.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon '>\n\t\t\t\t<a href='https:\/\/connis-kleine-welt.de\/wp\/wp-content\/uploads\/2009\/01\/teller.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"1\" height=\"1\" src=\"https:\/\/connis-kleine-welt.de\/wp\/wp-content\/uploads\/2009\/01\/teller.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon '>\n\t\t\t\t<a href='https:\/\/connis-kleine-welt.de\/wp\/wp-content\/uploads\/2009\/01\/tellerpesto.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"1\" height=\"1\" src=\"https:\/\/connis-kleine-welt.de\/wp\/wp-content\/uploads\/2009\/01\/tellerpesto.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n<p><u><strong>Rezept f\u00fcr 4 Personen<\/strong><\/u><\/p>\n<p><strong>Man nehme:<\/strong><\/p>\n<ul>\n<li>1kg festkochende Kartoffeln<\/li>\n<li>2-3 EL Butter<\/li>\n<li>150g geriebener K\u00e4se<\/li>\n<li>je 1 Prise Cayennepfeffer, Muskat<\/li>\n<li>1 TL K\u00fcmmel<\/li>\n<li>Salz, Pfeffer aus der M\u00fchle<\/li>\n<li>65ml Oliven\u00f6l<\/li>\n<li>1 Zwiebel<\/li>\n<li>100g Rucola<\/li>\n<li>250ml Wei\u00dfwein<\/li>\n<li>je 1\/2 Bund Petersilie, Basilikum, Estragon, Oregano<\/li>\n<li>2-3 Knoblauchzehen<\/li>\n<li>2 EL Pinienkerne<\/li>\n<\/ul>\n<p><strong>Zubereitung:<\/strong><\/p>\n<ol>\n<li>Kartoffeln sch\u00e4len, f\u00e4cherf\u00f6rmig einschneiden (s.oben), in Auflaufform \u00fcberf\u00fchren<\/li>\n<li>Butter schmelzen, \u00fcber die Kartoffeln geben, Kartoffeln mit Cayennepfeffer, Muskat, K\u00fcmmel, Salz und Pfeffer bestreuen, K\u00e4se \u00fcber die Kartoffeln streuen, im vorgeheizten Backofen (200-225\u00b0C) 35-40min backen<\/li>\n<li>Oliven\u00f6l in Pfanne erhitzen, Zwiebeln sch\u00e4len und fein hacken, in die Pfanne geben, glasig schwitzen, Rucola kurz mitschwitzen, mit Wei\u00dfwein abl\u00f6schen<\/li>\n<li>Kr\u00e4uter, Knoblauchzehen, Pinienkerne und Rucola aus der Pfanne mit dem P\u00fcrierstab fein p\u00fcrieren<\/li>\n<li>Kartoffeln aus dem Ofen nehmen, auf dem Teller anrichten, mit Pesto servieren<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Rezept f\u00fcr 4 Personen Man nehme: 1kg festkochende Kartoffeln 2-3 EL Butter 150g geriebener K\u00e4se je 1 Prise Cayennepfeffer, Muskat 1 TL K\u00fcmmel Salz, Pfeffer aus der M\u00fchle 65ml Oliven\u00f6l 1 Zwiebel 100g Rucola 250ml Wei\u00dfwein je 1\/2 Bund Petersilie, Basilikum, Estragon, Oregano 2-3 Knoblauchzehen 2 EL Pinienkerne Zubereitung: Kartoffeln sch\u00e4len, f\u00e4cherf\u00f6rmig einschneiden (s.oben), in &hellip; <a href=\"https:\/\/connis-kleine-welt.de\/wp\/?p=1780\" class=\"more-link\"><span class=\"screen-reader-text\">Gebackene K\u00e4sekartoffeln mit Kr\u00e4uterpesto<\/span> weiterlesen <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[175],"tags":[14],"_links":{"self":[{"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=\/wp\/v2\/posts\/1780"}],"collection":[{"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1780"}],"version-history":[{"count":2,"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=\/wp\/v2\/posts\/1780\/revisions"}],"predecessor-version":[{"id":2927,"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=\/wp\/v2\/posts\/1780\/revisions\/2927"}],"wp:attachment":[{"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1780"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1780"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/connis-kleine-welt.de\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1780"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}